Moong Hing Papad our well-acknowledged organization puts forward has amazing taste, rich hing aroma & flavour with goodness moong pulses, making its demand high in the market. It is generally consumed in fried and baked form as a snack along with meal in tea time, breakfast, lunch and dinner. Having high crunchiness, crispiness, and softness after melting, it is liked and demanded by children, adults and old aged people. Further, Moong Hing Papad can lasts for several months if stored it at appropriate temperature.